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The Cadets Homecoming

HOMECOMING COMMITTEE SHARES LEGACY LUNCHEON MENU

THE CADETS’ 2021 HOMECOMING EVENT SERIES WILL INCLUDE A VERY SPECIAL LEGACY LUNCHEON HONORING FOUR ICONIC MEMBERS OF OUR CORPS’ HISTORY.

This year’s luncheon will be held on Saturday, October 9 at the Venetian in Garfield, N.J. — an extravagant venue truly worthy of this premium event. Gourmet food, high-end wines – you won’t want to miss it!

And speaking of gourmet food, today we highlight the menu for this lavish affair:

COCKTAIL HOUR

Crab Cakes

Lobster Cobbler

Shrimp Cocktail

Wild Mushroom Ravioli

Chicken and Lemongrass Dumplings

Figs with Blue Cheese and Prosciutto

Mini Rubens

Rack of Lamb

Peppercorn Ahi Tuna

Filet Mignon on Garlic Crostini

DINNER

First Course – Poached pear salad served with baby spinach, wedge of Stilton blue cheese, candied walnuts and raspberry vinaigrette

Entrees – Choice of:

Chateaubriand (Burgundy truffle sauce, garlic mashed potato, asparagus)

Potato encrusted Chilean Seabass (beurre blanc sauce, garlic mashed potato, spinach and fried leeks)

Rack of lamb

DESSERT

Chocolate covered strawberries

Raspberry swirl cheesecake with Oreo cookie bottom

Tiramisu

We hope you will plan to join us as we honor and celebrate the legacies of Hugh Mahon, Art Mura, Scotty McGarry, and Tony Bartello.

 

The Cadets Homecoming

 CBRASS WEBINAR

The Cadets Brass Staff will host an informational webinar for anyone and everyone interested this Wednesday, November 3, at 7PM EST.

Register Now

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